Son of Kinwin's Butchers

140 year old Dwarf construction, small sized

Location: Hornhaven

Owned by: Kibóni son of Kinwin

The this small family home was built in an abandoned mineshaft. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Balrin Nixon Housekeeper 14 Female Dwarf She is an adolescent dwarf with amber eyes, long dyed green hair with a fringe cut, a long beard, and light pink skin.
Balrin Platinumtunnel 205 Female Dwarf She is an elderly dwarf with brown eyes, long flowing grey hair, a long beard, and medium brown skin.
Bodis son of Kibóni Junior Butcher 109 Male Dwarf He is an adult dwarf with blue eyes (behind a pair of spectacles), short light-brown hair in a side parting, a big bushy beard, and light brown skin.
Curufinair Nixon Junior Butcher 94 Male Dwarf He is an adult dwarf with amber eyes, very short dyed dark-brown hair, a full beard tied in a plat, and medium brown skin.
Dáiadur Copperminer Butcher's Apprentice 24 Male Dwarf He is an adolescent dwarf with amber eyes, auburn hair in a ponytail, a big bushy beard, and medium brown skin.
Dwaliurin Nixon Housekeeper 101 Female Dwarf She is an adult dwarf with grey eyes, long auburn and grey streaked hair with a fringe cut, a long beard, and light pink skin.
Kibóni son of Kinwin Butcher 253 Male Dwarf He is an elderly dwarf with green eyes, a bald head, a big bushy beard, and light brown skin.
Orli Boon Housekeeper 71 Female Dwarf She is an adult dwarf with brown eyes, black hair in braids, a big bushy beard, and dark brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 110% of their base value.

Available Price Value Item Description Weight
1 1 gp 7 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 1 lb.
1 4 sp 3 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 5 lbs.
2 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
5 Beef Flank Steak A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. 1 lb.
4 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
8 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
32 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
1 4 sp 3 cp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
3 4 cp 3 cp Grouse Giblets 'All the best bits'. Sold by the pound. 1 lb.
6 5 sp 2 cp 5 sp Kibóni's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
13 1 sp 9 cp 2 sp Kibóni's chicken sausages Sausages made from the finest cuts of chicken and Hornhaven's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
14 2 sp 1 cp 2 sp Kibóni's duck sausages Sausages made from the finest cuts of duck and Hornhaven's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
10 5 sp 9 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
16 4 sp 2 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
1 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
2 1 sp 1 cp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
1 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
1 4 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
10 4 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
4 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
9 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
4 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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