Tyler's Butchers

540 year old Human construction, small sized

Location: Basilfield

Owned by: Jasper Tyler

A rough hewn stone building. The building has a creeping vine with blooming tan flowers. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anna Tyler 2 Female Human She is an infant human with green eyes, wisps of blond hair, and olive skin.
Eric Mansfield Junior Butcher 33 Male Human He is an adult human with grey eyes, scruffy dark-brown hair, a full beard, and light brown skin.
Jasper Tyler Butcher 59 Male Human He is an elderly human with blue eyes, balding blond hair, a long beard, and light pink skin.
Matilda Tyler Junior Butcher 28 Female Human She is an adult human with hazel eyes, brown hair in a bun, and dark brown skin.
Matthias Mansfield the 2nd 2 Male Human He is an infant human with grey eyes, a bald head, and light pink skin.
Roscoe Tyler Junior Butcher 23 Male Human He is an adult human with blue eyes, light-brown and grey streaked hair in a bun, a clean shaven face, and light brown skin.
Rosie Tyler 57 Female Human She is an elderly human with grey eyes, dark-brown hair in a plait, and light brown skin.
Vera Mansfield Housekeeper 32 Female Human She is an adult human with grey eyes, long styled dyed strawberry hair, and light pink skin.
Wymare Tyler Housekeeper 28 Male Human He is an adult human with green eyes, long curly blond hair, a big bushy moustache, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 100% of their base value.

Available Price Value Item Description Weight
2 5 gp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
1 4 sp 2 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 3 lbs.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
18 1 sp 8 cp 2 sp Basilfield's Black Pudding Round sausages made from chicken blood and chestnuts. ³⁄₁₆ lb.
2 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 3 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 9 sp 1 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
10 2 sp 6 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
1 4 gp 8 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
1 1 gp 8 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
13 4 sp 4 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
12 6 sp 8 cp 8 sp Minced hare meat Prime ground hare for all your cooking needs. Sold by the lb. 1 lb.
3 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
6 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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