Eagerleg's Butchers

259 year old Dwarf construction, small sized

Owned by: Kidurin Eagerleg

A small stone walled house with a slate roof. The dwelling also serves as a Butchers.

Occupants

Name	Role	Age	Gender	Race	Description
Fanguin Silverforger	Butcher's Apprentice	48	Female	Dwarf	She is an adolescent dwarf with green eyes, short dyed brown hair in a side parting, a big bushy beard, and light pink skin.
Faorin daughter of Nauglráin	Housekeeper	177	Female	Dwarf	She is an adult dwarf with blue eyes, long curly blond and grey streaked hair, a big bushy beard, and light brown skin.
Kidurin Eagerleg	Butcher	181	Female	Dwarf	She is an adult dwarf with hazel eyes, dark-brown hair in a ponytail, a full beard tied in a plat, and dark brown skin.

Family Tree

Kidurin Eagerleg nee Gage (♀/181)
Faorin daughter of Nauglráin (♀/177/Kidurin's father in-law's wife)

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 118% of their base value.

Available	Price	Value	Item	Description	Weight
13	5 sp 7 cp	5 sp	A Whole Chicken	Plucked and gutted, this plump bird is ready to be cooked.	2 lbs.
2	9 sp 5 cp	9 sp	A Whole Duck	Plucked and gutted, this plump bird is ready to be cooked.	4 lbs.
1	2 cp	2 cp	Chicken Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	¼ lb.
5	1 sp 2 cp	1 sp	Chicken Breast	A premium cut of chicken. Sold with the skin on.	¼ lb.
2	3 cp	2 cp	Chicken Giblets	'All the best bits'. Sold by the pound.	1 lb.
2	1 sp	1 sp	Chicken Leg	A premium cut of chicken, on the bone.	¼ lb.
4	4 cp	4 cp	Chicken Livers	Tender, creamy and smooth in texture, chicken livers have a strong flavor with a metallic tinge.	¹⁄₁₆ lb.
2	2 cp	2 cp	Chicken Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	¹⁄₁₆ lb.
3	3 cp	3 cp	Chicken Wings	All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal.	³⁄₁₆ lb.
4	1 cp	1 cp	Chickens Feet	Sold as a pair. All skin and bone but packed with flavor.	¹⁄₁₆ lb.
2	5 cp	4 cp	Duck Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	¼ lb.
2	1 sp 7 cp	2 sp	Duck Breast	A premium cut of duck. Sold with the skin on.	¼ lb.
2	2 sp 3 cp	2 sp	Duck Leg	A premium cut of duck, on the bone.	¼ lb.
2	5 cp	4 cp	Duck Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	¹⁄₁₆ lb.
1	7 cp	6 cp	Duck Wings	All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal.	³⁄₁₆ lb.
11	4 sp 4 cp	5 sp	Kidurin's Haggis	Finest meat puck and spices. Keeps well. Counts as a ration.	³⁄₁₆ lb.
13	5 sp 2 cp	6 sp	Lorne Loaf	A traditional dwarven meatloaf. Keeps well. High in protein.	⁵⁄₁₆ lb.
13	5 sp	5 sp	Minced Meat	Prime ground mince for all your cooking needs. Sold by the lb.	1 lb.
18	7 sp 4 cp	8 sp	Minced chicken meat	Prime ground chicken for all your cooking needs. Sold by the lb.	1 lb.
1	5 sp 5 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.
3	1 cp	1 cp	The Parson's Nose	A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor.	¹⁄₁₆ lb.

Note

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.