Sheerepup's Butchers

317 year old Human construction, small sized

Location: Abingcombe

Owned by: Fannie Sheerepup

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bess Colby 2 Female Human She is an infant human with grey eyes, wisps of auburn hair, and light brown skin.
Fannie Sheerepup Butcher 38 Female Human She is an adult human with grey eyes, long styled dyed red hair, and light pink skin.
Fleekin Sheerepup Housekeeper 40 Male Otterfolk He is an adult otterfolk with black eyes and medium brown fur with light brown spots.
Griffith Colby 4 Male Human He is a human child with brown eyes, auburn hair in braids, and dark brown skin.
Harry Colby the 2nd 6 Male Human He is a human child with grey eyes, long curly brown hair, and light brown skin.
Jessie Colby 0 Female Human She is an infant human with grey eyes, wisps of brown hair, and light brown skin.
Lee Flinn the 2nd Butcher's Apprentice 13 Male Human He is an adolescent human with amber eyes, short curly black hair, and dark brown skin.
Matthias Colby Junior Butcher 30 Male Human He is an adult human with grey eyes, a brown quiff, stubble, and light brown skin.
Roberts Weaver the 2nd Butcher's Apprentice 16 Male Human He is an adolescent human with brown eyes, short dark-brown hair in a side parting, and medium brown skin.
Selena Colby Housekeeper 28 Female Human She is an adult human with brown eyes, long tied back auburn hair, and medium brown skin.
Wymerus Merrill Butcher's Apprentice 15 Male Human He is an adolescent human with blue eyes, very short light-brown hair, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 90% and 93% of their base value.

Available Price Value Item Description Weight
4 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
5 Beef Flank Steak A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. 1 lb.
4 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
8 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
43 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
17 7 sp 2 cp 8 sp Minced goose meat Prime ground goose for all your cooking needs. Sold by the lb. 1 lb.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
2 4 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
1 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
10 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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