Son of Kiráin's Butchers

500 year old Dwarf construction, small sized

Location: Bronzepeak

Owned by: Flluin son of Kiráin

These natural caverns and tunnels serve as a small family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Flluin son of Kiráin Butcher 203 Male Dwarf He is an elderly dwarf with grey eyes, a horseshoe of silver hair, a big bushy beard, and light pink skin.
Gimuin Ironmine Butcher's Apprentice 20 Male Dwarf He is an adolescent dwarf with hazel eyes, short black hair in a side parting, a clean shaven face, and black skin.
Narur son of Flluin 228 Male Dwarf He is an elderly dwarf with brown eyes, a bald head, a big bushy beard, and black skin.
Naugdin Lateforger Butcher's Apprentice 31 Female Dwarf She is an adolescent dwarf with brown eyes, long styled brown hair, a big bushy beard, and medium brown skin.
Thrili daughter of Fangorin Butcher's Apprentice 37 Female Dwarf She is an adolescent dwarf with amber eyes, long styled dark-brown hair, a long beard, and light brown skin.
Thrin son of Dáinili 203 Male Dwarf He is an elderly dwarf with brown eyes, grey hair worn in a rounded bowl cut, a long beard, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 100% and 118% of their base value.

Available Price Value Item Description Weight
3 6 sp 8 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
11 5 sp 5 cp 5 sp Flluin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
26 6 sp 4 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
20 5 sp 5 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
3 5 sp 9 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
8 5 sp 2 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
27 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
3 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
2 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
2 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
2 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
4 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
1 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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