Lena's Butchers
147 year old Human construction, small sized
Location: Burnridge
Owned by: Lena Craular
A small brick house, painted olive. A frame on the wall contains a prayer used by Gaians. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Abbie Digglehole | 57 | Female | Human | She is an elderly human with grey eyes, long tied back white hair, and light brown skin. | |
| Celia Hewitt | Butcher's Apprentice | 17 | Female | Human | She is an adolescent human with hazel eyes, long tied back dark-brown hair, and dark brown skin. |
| Ellenor Dean | Butcher's Apprentice | 14 | Female | Human | She is an adolescent human with amber eyes, long tied back dyed auburn hair, and light brown skin. |
| Fler Craular | Housekeeper | 37 | Male | Otterfolk | He is an adult otterfolk with grey eyes and grey fur with white fur on their face. |
| Lena Craular | Butcher | 39 | Female | Human | She is an adult human with grey eyes, dyed black hair in a pigtails, and light brown skin. |
| Roberts Dean the 2nd | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with brown eyes, short curly black hair, and medium brown skin. |
| Rogerius Digglehole | 50 | Male | Human | He is an elderly human with hazel eyes, short brown and grey streaked hair, a clean shaven face, and dark brown skin. |
Family Tree
- Lena Craular nee Dean (♀/39) + Fler Craular (♂/37/Lena's husband)
- Abbie Digglehole nee Guthrie (♀/57/Lena's aunt) + Rogerius Digglehole (♂/50/Lena's uncle)
Items for sale
At this location, items are priced between 104% and 109% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 7 | 6 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 3 | Beef Flank Steak | A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. | 1 lb. | ||
| 4 | Beef Plate | A thin and fatty cut of beef with a strong flavor. Good for grinding. | 1 lb. | ||
| 8 | Beef Rib Steak | A single steak. Very tender meat. Ideal for roasting or grilling. | 4½ lbs. | ||
| 19 | 8 sp 4 cp | 8 sp | Minced goose meat | Prime ground goose for all your cooking needs. Sold by the lb. | 1 lb. |
| 4 | Porterhouse Steak | A beef short loin steak. Both meaty and tender. Larger than a T-Bone. | 1½ lbs. | ||
| 6 | 5 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 4 | Strip Steak | A beef short loin steak. Marbles easily, making for a moist steak. | ½ lb. | ||
| 1 | T-Bone Steak | A beef short loin steak. Both meaty and tender. Cooks quickly. | 1 lb. | ||
| 8 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. | ||
| 3 | Whole Beef Shank | Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. | 10 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.