Chase's Fresh Butchers

297 year old Human construction, small sized

Location: Southter

Owned by: Rocelinus Chase

A historic 6th Century half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Adam Richard Butcher's Apprentice 16 Male Human He is an adolescent human with brown eyes, long curly black hair, and dark brown skin.
Bertie Lyngedraper Housekeeper 46 Female Human She is an adult human with brown eyes, long curly black hair, and medium brown skin.
Charlie Lyngedraper 10 Male Human He is a human child with amber eyes, very short black hair, and medium brown skin.
Gwendoline Lyngedraper Butcher's Apprentice 14 Female Human She is an adolescent human with hazel eyes, short dark-brown hair in a side parting, and black skin.
Lionel Chase Housekeeper 39 Male Human He is an adult human with grey eyes, short light-brown hair in a side parting, a long beard, and light brown skin.
Marcho Lyngedraper Housekeeper 48 Male Human He is an adult human with brown eyes, a shaved head, a long beard, and medium brown skin.
Rocelinus Chase Butcher 44 Male Human He is an adult human with amber eyes (the right of which is glass), short curly strawberry hair, bushy sideburns, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 102% and 102% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 1 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
3 2 gp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
1 1 gp 5 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
2 6 sp 1 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
4 1 sp 1 sp Chicken's Heart The Heart has been carefully removed and are being sold as a delicacy.
1 2 gp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
2 1 gp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
3 5 sp 1 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
3 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
17 2 sp 2 sp Rocelinus' goose sausages Sausages made from the finest cuts of goose and Southter's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
14 2 sp 2 sp Rocelinus' rabbit sausages Sausages made from the finest cuts of rabbit and Southter's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
5 1 gp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.
29 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
3 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
3 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
2 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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