Minyin's Best Butchers
801 year old Elf construction, small sized
Location: Bedgate
Owned by: Minyin Aluiantihur
The door on this half-timbered cottage has been painted white. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Amariande Nickelnoggin | Housekeeper | 418 | Female | Elf | She is an adult elf with grey eyes, dark-brown hair in a plait, and light brown skin. |
| Anduon Mistweth | Butcher's Apprentice | 63 | Male | Elf | He is an adolescent elf with grey eyes, a shaved head, and light pink skin. |
| Finduial Amaraial | Housekeeper | 229 | Female | Elf | She is an adult elf with grey eyes, short dark-brown hair, and light brown skin. |
| Gloras Tinseeker | Butcher's Apprentice | 82 | Male | Elf | He is an adolescent elf with grey eyes, short strawberry hair, and light brown skin. |
| Indiswen Nickelnoggin | Housekeeper | 200 | Female | Elf | She is an adult elf with grey eyes, scruffy dark-brown hair, and light brown skin. |
| Minyin Aluiantihur | Butcher | 429 | Male | Elf | He is an adult elf with brown eyes, a dark-brown and grey streaked quiff, a clean shaven face, and dark brown skin. |
| Turghil Swordstaev | Housekeeper | 380 | Male | Elf | He is an adult elf with grey eyes, short curly auburn hair, a clean shaven face, and olive skin. |
Family Tree
- Minyin Aluiantihur (♂/429) + Amariande Nickelnoggin (♀/418/Minyin's wife)
- Indiswen Nickelnoggin (♀/200/Minyin's daughter) + Finduial Amaraial (♀/229/Minyin's daughter in-law)
- Turghil Swordstaev (♂/380/Minyin's cousin)
Items for sale
At this location, items are priced between 86% and 117% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 1 gp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 2 | 4 gp 7 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 19 lbs. |
| 5 | 4 sp 7 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
| 23 | 2 sp | 2 sp | Bedgate's Black Pudding | Round sausages made from goose blood and oatmeal. | ³⁄₁₆ lb. |
| 1 | Beef Chuck | A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. | 100 lbs. | ||
| 4 | Beef Rib Steak | A single steak. Very tender meat. Ideal for roasting or grilling. | 4½ lbs. | ||
| 29 | Beef Round | Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. | 2 lbs. | ||
| 1 | Beef Sirloin | A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. | 20 lbs. | ||
| 1 | 1 sp 2 cp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 6 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 1 | 1 gp | 1 gp | Boars Spareribs | Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. | 3 lbs. |
| 13 | 2 sp 2 cp | 2 sp | Minyin's chicken sausages | Sausages made from the finest cuts of chicken and Bedgate's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 18 | 2 sp 2 cp | 2 sp | Minyin's mutton sausages | Sausages made from the finest cuts of mutton and Bedgate's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 5 | Porterhouse Steak | A beef short loin steak. Both meaty and tender. Larger than a T-Bone. | 1½ lbs. | ||
| 5 | 5 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 2 | Strip Steak | A beef short loin steak. Marbles easily, making for a moist steak. | ½ lb. | ||
| 3 | T-Bone Steak | A beef short loin steak. Both meaty and tender. Cooks quickly. | 1 lb. | ||
| 8 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. | ||
| 1 | Whole Beef Shank | Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. | 10 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.