Ilberimasto's Butchers

389 year old Human construction, small sized

Location: Birtdon

Owned by: Ilberimasto Bulgeman

A small brick house, painted indigo. A symbol in the shape of a signpost hangs over the doorway. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Agneta Bulgeman 60 Female Human She is an elderly human with hazel eyes, short curly dark-brown and grey streaked hair, and medium brown skin.
Aladigriibs Bulgeman Junior Butcher 39 Male Human He is an adult human with amber eyes, a shaved head, a goatee, and light pink skin.
Aubrey Bulgeman 51 Male Human He is an elderly human with brown eyes, very short black and grey streaked hair, stubble, and medium brown skin.
Cleveland Bulgeman 6 Male Human He is a human child with amber eyes, very short strawberry hair, and light pink skin.
Daisy Bulgeman Housekeeper 42 Female Human She is an adult human with grey eyes, scruffy dyed blond hair, and light pink skin.
Gervase Bulgeman Junior Butcher 21 Male Human He is an adult human with brown eyes, scruffy black hair, a full beard, and medium brown skin.
Ilberimasto Bulgeman Butcher 59 Male Human He is an elderly human with one brown eye (his left is closed and scarred), white hair in a ponytail, a clean shaven face, and medium brown skin.
Ilberimasto Bulgeman the 2nd 8 Male Human He is a human child with amber eyes, a strawberry quiff, and light pink skin.
Michael Teyntur Butcher's Apprentice 13 Male Human He is an adolescent human with hazel eyes, a light-brown quiff, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 91% and 112% of their base value.

Available Price Value Item Description Weight
2 9 sp 2 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 1 gp 9 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
3 4 gp 8 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
9 5 sp 3 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
8 1 gp 8 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
3 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
36 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
3 1 gp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
2 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
22 2 sp 2 sp Ilberimasto's goose sausages Sausages made from the finest cuts of goose and Birtdon's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
24 8 sp 9 cp 8 sp Minced pheasant meat Prime ground pheasant for all your cooking needs. Sold by the lb. 1 lb.
1 1 gp 5 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
4 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 1 sp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
6 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
4 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
7 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
4 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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