Steeldeep's Butchers

467 year old Dwarf construction, medium sized

Location: Mines of Kiórói

Owned by: Dáihal Steeldeep

A stone walled house with a slate roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Dáihal Steeldeep Butcher 187 Female Dwarf She is an adult dwarf with amber eyes, long curly strawberry hair, a big bushy beard, and light pink skin.
Dwaliadur Steeldeep Junior Butcher 93 Female Dwarf She is an adult dwarf with grey eyes, long strawberry hair with a fringe cut, a full beard tied in two braids, and light pink skin.
Flerin son of Thráerin Butcher's Apprentice 25 Male Quart He is an adolescent quart with amber eyes, a shaved head, a big bushy beard, and medium brown skin.
Gimlarvi Steeldeep Housekeeper 82 Female Dwarf She is an adult dwarf with brown eyes, long tied back dyed auburn hair, a big bushy beard, and medium brown skin.
Glin Steeldeep Servant 138 Male Dwarf He is an adult dwarf with brown eyes, a horseshoe of dark-brown hair, a full beard tied in two braids, and medium brown skin.
Glli Steeldeep 238 Male Dwarf He is an elderly dwarf with grey eyes, long flowing dyed strawberry hair, a full beard tied in two braids, and light pink skin.
Glori Steeldeep Housekeeper 89 Male Dwarf He is an adult dwarf with blue eyes, a shaved head, a full beard tied in two braids, and light pink skin.
Iblierin son of Dwalerin Butcher's Apprentice 14 Male Dwarf He is an adolescent dwarf with grey eyes, strawberry hair in braids, a full beard tied in a plat, and light pink skin.
Kilili Steeldeep 3 Male Dwarf He is a dwarf child with grey eyes, long auburn hair with a fringe cut, and light brown skin.
Thrbun Steeldeep Housekeeper 76 Male Dwarf He is an adult dwarf with green eyes, long curly blond hair, a big bushy beard, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 84% and 119% of their base value.

Available Price Value Item Description Weight
3 6 gp 9 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
5 4 sp 6 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 4 lbs.
9 5 sp 5 sp Dáihal's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
22 5 sp 9 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
15 5 sp 3 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
18 7 sp 7 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
16 9 sp 4 cp 8 sp Minced goose meat Prime ground goose for all your cooking needs. Sold by the lb. 1 lb.
16 9 sp 3 cp 8 sp Minced pheasant meat Prime ground pheasant for all your cooking needs. Sold by the lb. 1 lb.
6 5 sp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 7 gp 8 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
2 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
1 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
1 3 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
1 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
10 5 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 sp 9 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
1 8 sp 7 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
1 8 sp 3 cp 8 sp Turkey Leg A premium cut of turkey, on the bone. 1 lb.
1 1 sp 6 cp 1 sp 6 cp Turkey Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ⅜ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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