Echorth's Butchers

798 year old Elf construction, medium sized

Location: Findisri

Owned by: Egalmothil Galdorlas Echorth

A historic 1st Century tree house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anduilion Deepsmelter Butcher's Apprentice 33 Male Elf He is an adolescent elf with grey eyes, scruffy strawberry hair, and olive skin.
Aran Felarn Trueshent Junior Butcher 289 Male Elf He is an adult elf with brown eyes, short curly black hair, a clean shaven face, and medium brown skin.
Caranduleg Oronher Trueshent Housekeeper 110 Male Elf He is an adult elf with one hazel eye (his right is covered by an eye-patch), scruffy dark-brown hair, a soulpatch, and black skin.
Edain Tinuvin Draersis Housekeeper 332 Female Elf She is an adult elf with brown eyes, long tied back black hair, and black skin.
Egalmothil Galdorlas Echorth Butcher 364 Male Elf He is an adult elf with brown eyes, short curly black hair, a clean shaven face, and dark brown skin.
Egnorin Trueshent Housekeeper 32 Male Elf He is an adolescent elf with brown eyes, short curly black hair, and medium brown skin.
Elbede Amareden Ildaer Junior Butcher 350 Female Elf She is an adult elf with grey eyes, scruffy light-brown and grey streaked hair, and light brown skin.
Elenwde Thieoth Ildaer Housekeeper 102 Female Elf She is an adolescent elf with grey eyes, light-brown hair in braids, and light brown skin.
Ellaion Uirthuir Butcher's Apprentice 76 Male Elf He is an adolescent elf with blue eyes, short light-brown hair, and light brown skin.
Elwinri Amaeroak 6 Female Elf She is an elf child with hazel eyes, dark-brown hair in a plait, and black skin.
Emeldidal Laren Housekeeper 27 Female Elf She is an adolescent elf with hazel eyes, long flowing brown hair, and medium brown skin.
Galathiod Echorth 0 Male Elf He is an infant elf with brown eyes, a bald head, and black skin.
Gwindo Trueshent 2 Male Elf He is an infant elf with hazel eyes, a bald head, and dark brown skin.
Lindi Duthjuhyl Butcher's Apprentice 20 Male Elf He is an adolescent elf with brown eyes, very short dark-brown hair, and medium brown skin.
Mahtati Uissaeial Butcher's Apprentice 45 Male Elf He is an adolescent elf with brown eyes, short curly auburn hair, and medium brown skin.
Trainee Officer Emeldal Findisis Amaeroak Watchwoman 111 Female Elf She is an adult elf with blue eyes (the right of which is glass), dyed blond hair in braids, and silvery skin.
Yavanhel Urwenel Laren Housekeeper 259 Female Elf She is an adult elf with hazel eyes, long styled dark-brown hair, and black skin.
Yavannnel Morwdel Draersis Junior Butcher 587 Female Elf She is an elderly elf with hazel eyes, dyed black hair in a ponytail, and black skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 85% and 100% of their base value.

Available Price Value Item Description Weight
5 9 sp 3 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 4 gp 3 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
18 4 sp 6 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 5 lbs.
5 4 sp 7 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
2 1 gp 4 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
2 1 gp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
4 9 sp 5 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
4 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
6 9 cp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
3 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
6 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
8 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
25 1 sp 9 cp 2 sp Egalmothil's turkey sausages Sausages made from the finest cuts of turkey and Findisri's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
13 1 sp 9 cp 2 sp Findisri's Black Pudding Round sausages made from cow blood and oatmeal. ³⁄₁₆ lb.
5 6 sp 1 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
16 7 sp 1 cp 8 sp Minced rabbit meat Prime ground rabbit for all your cooking needs. Sold by the lb. 1 lb.
3 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.
30 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
3 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
2 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
2 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
1 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
1 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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