Anairod's Butchers

784 year old Elf construction, large sized

Location: City of Elwindal

Owned by: Anairod the First

A large log cabin. A symbol in the shape of a tree hangs over the doorway. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anairin Butcher's Apprentice 96 Male Elf He is an adolescent elf with brown eyes, scruffy dyed strawberry hair, and medium brown skin.
Anairod the First Butcher 395 Male Elf He is an adult elf with hazel eyes, short curly dark-brown hair, a clean shaven face, and dark brown skin.
Celegolath Butcher's Apprentice 78 Male Elf He is an adolescent elf with brown eyes, black hair in a bun, and black skin.
Elenen the Second Housekeeper 378 Female Elf She is an adult elf with brown eyes, scruffy dyed black hair, and dark brown skin.
Eliohil Butcher's Apprentice 78 Male Elf He is an adolescent elf with brown eyes, short dyed bright red hair in a side parting, and medium brown skin.
Emelri the First Housekeeper 184 Female Elf She is an adult elf with brown eyes (behind a pair of spectacles), long black hair with a fringe cut, and medium brown skin.
Finarfion the First Housekeeper 191 Male Elf He is an adult elf with hazel eyes, short dark-brown hair in a side parting, a clean shaven face, and dark brown skin.
Nimloil the First Housekeeper 233 Female Elf She is an adult elf with amber eyes, scruffy dark-brown hair, and light brown skin.
Riellas the Second Housekeeper 195 Female Elf She is an adult elf with hazel eyes (the left of which is glass), long flowing blond hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 92% and 118% of their base value.

Available Price Value Item Description Weight
4 6 gp 8 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
4 2 sp 3 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 4 lbs.
2 5 sp 6 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 5 lbs.
2 1 sp 2 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
18 1 sp 9 cp 2 sp Anairod's chicken sausages Sausages made from the finest cuts of chicken and City of Elwindal's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
9 2 sp 1 cp 2 sp Anairod's pheasant sausages Sausages made from the finest cuts of pheasant and City of Elwindal's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 5 sp 8 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
3 1 gp 1 sp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
13 1 sp 8 cp 2 sp City of Elwindal's Black Pudding Round sausages made from goose blood and chestnuts. ³⁄₁₆ lb.
1 2 gp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
1 9 cp 8 cp Grouse Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 8 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
8 8 sp 2 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
6 2 sp 9 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
3 5 gp 4 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
3 2 gp 4 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
10 5 sp 2 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
11 9 sp 8 sp Minced mutton meat Prime ground mutton for all your cooking needs. Sold by the lb. 1 lb.
3 9 sp 8 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 3 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 3 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
5 1 sp 1 sp Pigs's Tongue The Tongue has been carefully removed and are being sold as a delicacy.
1 4 sp 9 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
2 5 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 1 gp 2 sp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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