Cosius' Butchers
87 year old Longfoot construction, medium sized
Location: Maldshire
Owned by: Cosius Proudkin-Roe
A half-timbered house with a thatched roof. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Alfrida Proudkin-Roe | 50 | Female | Human | She is an elderly human with hazel eyes, grey hair in a plait, and dark brown skin. | |
| Cosius Proudkin-Roe | Butcher | 48 | Male | Dragonborn | He is an adult dragonborn with amber eyes and green scales. |
| Hildoro Roe | Housekeeper | 35 | Male | Dragonborn | He is an adult dragonborn with amber eyes and green scales. |
| Kanoiel Proudkin-Roe | Housekeeper | 15 | Female | Dragonborn | She is an adult dragonborn with amber eyes and green scales. |
| Lydia Howell-Roe | Junior Butcher | 21 | Female | Dragonborn | She is an adult dragonborn with grey eyes and green scales. |
| Milcar Roe | Housekeeper | 43 | Male | Dragonborn | He is an adult dragonborn with hazel eyes and green scales. |
| Trainee Officer Nargth Howell-Roe | Watchman | 29 | Male | Dragonborn | He is an adult dragonborn with grey eyes and green scales. |
Family Tree
- Cosius Proudkin-Roe nee Roe (♂/48) + Alfrida Proudkin-Roe nee Proudkin (♀/50/Cosius' wife)
- Lydia Howell-Roe nee Proudkin-Roe (♀/21/Cosius' daughter) + Trainee Officer Nargth Howell-Roe nee Kelsey-Howell (♂/29/Cosius' son in-law)
- Kanoiel Proudkin-Roe (♀/15/Cosius' daughter)
- Milcar Roe (♂/43/Cosius' brother)
- Hildoro Roe (♂/35/Cosius' brother)
Items for sale
At this location, items are priced between 102% and 111% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 1 gp 1 sp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 1 | 1 gp 1 sp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 2 | 5 gp 3 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
| 1 | 2 gp | 2 gp | A Leg of Goat | A substantial portion of thick but tender meat ideal for braising or stewing. | 7 lbs. |
| 2 | 6 gp 4 sp | 6 gp | A Leg of Lamb | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
| 3 | 5 gp 1 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
| 1 | 2 sp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 3 lbs. |
| 2 | 1 sp 1 cp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
| 9 | 5 sp 3 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
| 6 | 5 sp 3 cp | 5 sp | A cut of Pork Belly | An inexpensive, fatty cut of meat from the underside of the pig near the loin. | 1 lb. |
| 5 | 1 gp 6 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 2 | 1 sp 1 cp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 5 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 1 | 1 gp 1 sp | 1 gp | Boars Head | An intact whole head of wild boar. | 5 lbs. |
| 2 | 1 gp 1 sp | 1 gp | Boars Spareribs | Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. | 3 lbs. |
| 2 | 6 sp 2 cp | 6 sp | Breast of Goat | A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. | 1 lb. |
| 2 | 1 gp 1 sp | 1 gp | Breast of Lamb | Layers of fat and lean tied in a roll. | 1 lb. |
| 17 | 2 sp 2 cp | 2 sp | Cosius' pork sausages | Sausages made from the finest cuts of pork and Maldshire's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 1 | 2 gp 1 sp | 2 gp | Goat Loin | Tender and lean, the loin is a prized cut of goat meat. | 3 lbs. |
| 4 | 1 gp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
| 4 | 1 gp 7 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
| 5 | 7 sp 2 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
| 8 | 3 sp 3 cp | 3 sp | Lamb Rib Chop | A lamb chop on a single rib. | ⅜ lb. |
| 19 | 2 sp 2 cp | 2 sp | Maldshire's Black Pudding | Round sausages made from pigs blood and barley. | ³⁄₁₆ lb. |
| 17 | 8 sp 6 cp | 8 sp | Minced quail meat | Prime ground quail for all your cooking needs. Sold by the lb. | 1 lb. |
| 1 | 1 gp | 1 gp | Neck of Goat | A very meaty cut, perfect for braising. | 1 lb. |
| 1 | 1 gp 1 sp | 1 gp | Pigs Head | An intact whole head of pig. | 5 lbs. |
| 2 | 1 sp 1 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 9 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 3 | 5 sp 6 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
| 5 | 5 sp 4 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 6 | 1 gp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.