Miller's Wholesome Butchers

800 year old Otterfolk construction, small sized

Location: Holhaven

Owned by: Rena Miller

Located away from the water line, this small Den shares it's access to the water with other families. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Chereep Stillan 5 Male Otterfolk He is an otterfolk child with black eyes and light brown fur with dark brown streaks.
Ellis Goodhanger Butcher's Apprentice 18 Male Human He is an adolescent human with grey eyes, short strawberry hair in a side parting, and light brown skin.
Idris Deyer Butcher's Apprentice 16 Male Human He is an adolescent human with hazel eyes, short curly dyed white hair, and medium brown skin.
Kheyeli Miller Housekeeper 26 Female Otterfolk She is an adult otterfolk with black eyes and medium brown fur with white streaks.
Khier Songhand 45 Male Otterfolk He is an elderly otterfolk with grey eyes (behind a pair of spectacles) and medium brown fur with white stripes.
Meareep Lene Medic 29 Male Otterfolk He is an adult otterfolk with grey eyes and medium brown fur with dark brown fur on their feet.
Reall Stillan Housekeeper 33 Male Otterfolk He is an adult otterfolk with grey eyes and light brown fur with dark brown stripes.
Rena Miller Butcher 28 Female Otterfolk She is an adult otterfolk with black eyes and light brown fur with white streaks.
Throotee Miller 5 Female Otterfolk She is an otterfolk child with grey eyes and light brown fur with white stripes.
Whooll Lene 6 Male Otterfolk He is an otterfolk child with grey eyes and medium brown fur with white fur on their feet.
Zeyelee Hayville Butcher's Apprentice 7 Male Otterfolk He is an adolescent otterfolk with grey eyes and medium brown fur with white fur on their face and chest.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 86% and 100% of their base value.

Available Price Value Item Description Weight
3 8 sp 9 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 4 gp 6 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
1 4 sp 8 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 4 lbs.
9 5 sp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
3 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 8 sp 6 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
5 9 sp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
1 8 cp 8 cp Grouse Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 3 sp 5 cp 4 sp Grouse Leg A premium cut of grouse, on the bone. ½ lb.
1 7 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
1 7 cp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
2 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
2 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
2 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
1 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
1 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
3 4 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
13 1 sp 7 cp 2 sp Rena's chicken sausages Sausages made from the finest cuts of chicken and Holhaven's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
18 1 sp 9 cp 2 sp Rena's goat sausages Sausages made from the finest cuts of goat and Holhaven's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
13 1 sp 9 cp 2 sp Rena's mutton sausages Sausages made from the finest cuts of mutton and Holhaven's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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